“Toasted Ravioli”

“Toasted Ravioli”

2 packages Sweet Loren’s Puff Pastry

1/2 lb. ground pork

2 tbsp. marinara

2 tbsp. parmesan

1/4 cup milk

In a pan, cook your ground pork. Add in the marinara and the parmesan. Cut the puff pastry into 16 even squares. On top of one square add 2 tsp. of meat filling. Place another puff pastry on top and crimp the sides with a fork. Brush the top with milk and top with a little more parmesan. Repeat until you use all your puff pastry. Place in the air fryer at 400 degrees for 5 minutes, until the puff pastry is golden brown. Let the raviolis cool for 5 minutes. Serve with marinara and enjoy!

*I used Sweet Loren’s Puff Pastry, Follow Your Heart Dairy Free Parmesan, and dairy free milk.*